Tangy carrot, cabbage & onion salad
Category: Vegetarian
Location: Vietnamese
Instructions
step 1 Tip the carrots, cabbage and onions into a bowl. Make the dressing by stirring the ingredients together until the sugar has dissolved. Pour over salad, tossing the vegetables in the dressing. Add the herbs, toss again, then scatter over the peanuts.
Ingredients
Carrots:4 sliced
Red Cabbage:1/2
Red Onions:2 sliced
Mint:Handful
Coriander Leaves:Handful
Roasted Peanut:Handful
Lime:Juice of 2
Ground Nut Oil:1 tablespoon
Red Chilli:1 chopped
Brown Sugar:1 tablespoon