Cambodian Waffles (Num Poum)
Category: Dessert
Instructions
In a bowl, mix the flour, coconut milk, palm sugar and eggs and salt. Brush a waffle iron with oil pour in the batter and cook over an open fire until light brown and crispy.
Ingredients
Rice Flour:1/2 cup
Wheat Flour:1/2 cup
Coconut Milk:1/2 cup
Palm Sugar:3/4 cup
Eggs:2
Salt:1/2 tsp